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Fat molecules are made up of glycerol linked to fatty acids.
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∙ 12y ago
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What fat molecule has the most H atoms?
The fat molecule that has the most H, or hydrogen, atoms is the saturated fat molecule. This is because this particular molecule has no double bonds in its structure.
What individual molecule do you get when an enzyme breaks down a fat molecule?
A fat is an ester of three 'fatty acids' and glycerol.
What is each fat or oil made of?
It is made up of glycerol(alcohol) and fatty acid(carboxylic acid)
What are the sub units for a fat molecule?
Amino Acids
What molecule is produced from excess fat breakdown?
ketones
What are fat made up of?
Fats are made up of glycerol and fatty acids. Each fat molecule has one molecule and three molecules of fatty acids. Fats can be unsaturated or saturated.
What is a fat molecule made of?
A fat molecule is made up of glycerol which is linked to fatty acids.
What is a fat molecule is made up of?
Fat molecules are made up of glycerol linked to fatty acids.
What specific molecule are spinach made of?
saturated fat
What specific molecule is noodles made of?
Saturated fat
What are two parts of a fat molecule?
If you mean triglycerides which is the fat most people talk about then its glycerol and fatty acids.
What specific molecule is in spinach?
saturated fat
What molecule makes up a fat?
a large fat molecule is made up of 2 things. these are called glycerol and fatty acids
What is a large fat molecule made up of?
Fat molecules are made up of glycerol linked to fatty acids.
How are fat molecules turned into fatty acids?
Fat Molecules can't be turned into fatty acids, because fatty acids are part of the elemental formula to create fat molecules. Three fat molecules and a glycerol molecule create a fat molecule. Remember each molecule isn't one thing, a molecule are two or more atoms connected in some way.
What smaller molecule make up a fat molecule?
The smaller molecules that make up a fat molecule are fatty acids and glycerol. Glycerol is an organic compound and fatty acids are made of chains of hydrocarbons.
Is fat an element or a compound?
Fat is a fairly complicated compound: it is composed of a glycerin molecule with 3 fatty acid molecules attached. Each of the fatty acid molecules is composed of a carboxylic acid molecule and a hydrocarbon polymer molecule chain. The hydrocarbon polymer molecule chains can be of any length and either flexible or rigid. The hydrocarbon polymer molecule chains will likely be different in each of the 3 fatty acid molecules in a given fat molecule.
