Thick/ cream like
White in colour
Liquid
Base
White color Liquid state Translucency Cold temperature
Mass, volume, density, and temperature are examples of physical properties of milk.
Chemical property
Four physical properties in urinalysis are:- density- smell- color- undissolved particles
Milk is a liquid (unless frozen). Milk is white. It is a base, chemically speaking.
Four physical properties of a chocolate bar are:- density- mass- color- softening temperature
Adding cold milk to hot coffee is a physical change because the milk and coffee retain their original chemical properties after mixing. The change in temperature is a physical property of the substances.
The physical properties of ice cream are the following. Cream or milk, sugar, ice and salt. Oh and Shaken, not stirred.
Cereal and milk is a physical mixture, not a chemical one. When you pour cereal into milk, it doesn't create a new substance through a chemical reaction. The components of cereal and milk retain their individual properties.
Mixing flour and milk creates a physical change because no new substances are formed. The flour and milk retain their individual chemical properties, and the mixture can be easily separated by physical means such as straining.
Mass, melting point, velocity, valence.
Four physical properties shared by the metallic elements are that they are ductile, malleable, have good thermal conductivity, and have a metallic luster. They are also good conductors of electricity.