Glycerol molecules are propane molecules with one hydrogen on each carbon replaced by -OH , hydroxyl group. Glycerol has many uses in food industry, pharmaceuticals, medicines, and as a chemical intermediate.
The chemical formula of glycerol is C3H8O3.
It is a monomer. Together with fatty acids they build up lipids
They make up lipids. They join with glycerol to do so
false
They are the lipids. They are the monomers of lipids
They are the lipids. They are the monomers
No, lipids are actually macromolecules. Lipids or fats are made up of fatty acids and glycerol. They are functioning as insulators, forms cell membrane, hormones, and can provide energy.
They make up lipids. They join with glycerol to do so
false
They are the lipids. They are the monomers of lipids
They are the lipids. They are the monomers
Triglycerides (3 fatty acids + 1 gylcerol)
No, lipids are actually macromolecules. Lipids or fats are made up of fatty acids and glycerol. They are functioning as insulators, forms cell membrane, hormones, and can provide energy.
They are the lipids. It has two monomer types.
For carbohydrates they are monosaccharides. For proteins,amino acids. For lipids glycerol and fatty acids. For nucleic acids nucleotides.
Fat. One fat molecule has three fatty acids and a glycerol attached together.
Lipids. Fats. An ester formed from one molecule of glycerol and three fatty acid molecules that could be of varying types.
Lipids are unlike the other macromolecules in that they do not have monomers per se. They are made up of glycerol and fatty acids, but it's not like DNA which is made up of nucleotides or proteins that are made up of amino acids. However, they are still considered macromolecules as lipids are a large category of important molecules in the human body.
Lipids or fats are the class of macromolecules made up of fatty acids and glycerol. N, P, C, H, O are the elements that makes them. Lipids has a basic characteristic where it has a hydrophilic head and hydrophobic tail (fatty acid).