Lipid
Polar molecules are water soluble , non-polar molecules are fat soluble . Chloroform (as are most anesthetics) is more soluble in fats (the cell membrane) than in water (ie.blood). Thus it is classified as non-polar notwithstanding the data below. Chloroform is a polar molecule. The 3 chlorine atoms are considerably more electronegative than the hydrogen atom, so the molecule has a net dipole moment.
Cis fats would have a higher melting point due to tighter packing between molecules, as the chains would be unbent. Trans fats would have kinks in the fatty acid chain and this would hinder molecular packing, thus making it looser and would subsequently liquefy more easilyTrans fats are non polar while Cis fats are polar. Cis fats have strong inter molecular attractions. So melting point of cis fats are higher than trans fats.
polar molecules are water soluble , non-polar molecules are fat soluble . Chloroform (as are most anesthetics) is more soluble in fats (the cell membrane) than in water (ie.blood). Thus it is classified as non-polar notwithstanding the data below. Chloroform is a polar molecule. The 3 chlorine atoms are considerably more electronegative than the hydrogen atom, so the molecule has a net dipole moment.
polar molecules are water soluble , non-polar molecules are fat soluble . Chloroform (as are most anesthetics) is more soluble in fats (the cell membrane) than in water (ie.blood). Thus it is classified as non-polar notwithstanding the data below. Chloroform is a polar molecule. The 3 chlorine atoms are considerably more electronegative than the hydrogen atom, so the molecule has a net dipole moment.
Lipids are made of Carbon and Hydrogen molecules. They store long-term energy as fat within the human body. Examples: Olive oil, peanut oil, corn oil, etc.
false. they are non polar molecules, not to be confused with polar molecules. non polar molecules lack regions of electrical charge. it mostly has hydrogen and carbon atoms. an example of non polar molecules are fats and waxes.
carbohydrates
Lipids are fats, or to be technical, they are non-polar organic molecules. They do form large molecules but they do not polymerize.
Fats and oils are nonpolar, so they will remain separate from molecules of a polar solvent such as water. Sodium and chloride ions are attracted to charged regions on molecules of polar solvents such as water.
Fats are large non polar, insoluble molecules composed of elements - Carbon, Hydrogen, Oxygen
lipids are nonpolar molecules that include fats, oils, and cholesterol. Like carbohydrates, most lipids contain chains of carbon atoms bonded to oxygen and hydrogen atoms.
A good low cholesterol diet includes one which is limited in trans-fats and saturated fats. The diet will also include a lot of whole grains, vegetables and fruits.
lipids are broadly defined as any fat- soluble, naturally-occurring molecules, such as fats, oils, waxes, cholesterol, sterols, fat-soluble vitamins
Fitilatalable Cholesterol
Cholesterol is a type of lipid. Lipids are a group of hydrophobic molecules, which includes fats, oils, waxes, phospholipids, steroids, cholesterol, and some other related compounds.
Fats, oils, and cholesterol are all types of Lipids.
Fats, oils, and cholesterol are all types of Lipids.