there is heaps but here are just some:
white
normal
double chocolate
sorry I can't think of any more right now but i hope these help!
There are 190 calories in the Arnott's Tim Tam.
the is no parts called the 'Tim' or the 'tam' the biscuit was named Tim tam after the winning horse at the 1958 Kentucky Derby by Ross Arnott
Tim Tams are chocolates that are from Australia.
Tim Tam
INGREDIENTS (Tim Tam Original)Milk chocolate (38%)(sugar, milk solids, cocoa butter, cocoa mass, emulsifiers (e322: soy, e476), flavouring), wheat flour, sugar, vegetable oil, golden syrup, colours (e102, e110, e129, e133, e150), milk solids, cocoa, salt, raising agent(e500), emulsifier (e322: soy) and flavouring. May contain traces of peanut, other nut, egg or seed.NUTRITIONAL INFORMATION PER BISCUIT (Tim Tam Original)Energy 393kJ, Protein 1.0g, Fat 4.9g (Saturated 2.4g), Carbohydrate 11.3g (Sugars 8.2g), Sodium 31mg.SERVING SUGGESTIONSAustralian Desserts: Try these yummy Tim Tam recipes...NAKEDEat an icy-cold Tim Tam all on its lonesome.TIM TAM HEAVENCrush 3 Tim Tams up into a dessert bowl, pour 1 shot glass of Port or Muskat over them, top with sweetened cream and chocolate sprinkles.TIM TAMS WITH BERRIES & ICECREAMTim Tams served with strawberry and vanilla icecream sprinkled with some fresh berries.TIM TAM CHEESECAKEMake your favourite cheese cake however use crushed Tim Tam biscuits and butter to make the crust.TIM TAM SLAMAlso known as the TIM TAM Suck or TIM TAM Bomb. Grab a Tim Tam and a warm drink (coffee, milo or tea). Nibble both ends off the biscuit and use it as a straw for your drink. When its saturated, quickly SLAM it in your gob before it falls apart. It can get kinda messy, but who cares when it tastes that GOOD!TIM TAM CHOCOLATE SUNDAETwiggy at www.geocities.com recommends the "Tim Tam Sundae". Get 4 Tim Tam Chocolate Biscuits (roughly chopped), add extra creamy Ice Cream, then 2 tablespoons Hot Fudge Chocolate and sprinkle on some Toppings to taste. Look at their photo of the final product (www.geocities.com/SoHo/Atrium/2436/timtams/recipies.html):TIM TAM CHEWY CARAMEL EXPLOSIONAt Arnotts (www.arnotts.com) they suggest the Chewy Tim Tam Caramel Explosion. Get 1 pack Chewy Caramel Tim Tams roughly chopped, 8 generous scoops Vanilla Ice-cream & 8 tbs Caramel Topping with Chocolate sprinkles to garnish. Here's what they created:TIM TAM THICKSHAKEThe Editors at www.coffeebreak.com.au recommend the "Tim Tam Thickshake". Mix a packet of Tim Tams, 8 scoops of vanilla icecream & 400ml milk in a blender. Rich, thick and full of chocolate.TIM TAM CHOCOLATE MOUSSEAt www.coffeebreak.com.au they also have this awesome recipe for "Tim Tam Chocolate Mousse". Get 2 packets Instant Chocolate Mousse (Mocha flavour works well), 1 packet Arnott's Tim Tam biscuits and 2 tbs Baileys. Method: Make up Chocolate Mousse according to packet details. Place the Tim Tams into a food processor and process into fine crumbs. Stir into mousse mix, and add Baileys. Stir gently. Allow to chill (as per mousse packet details). Then serve!TIM TAM FONDUEI haven't been able to find a Tim Tam Fondue recipe yet, but I'm sure it must exist. Hmmm, just imagine dipping fresh strawberries, pineapple pieces, berries, banana and mango into a warm thick Tim Tam sauce. If anyone finds or creates this recipe please email it to me with a picture so I can load it here.TIM TAM MARTINIMake the Tim Tam Thickshake (above) but add nip of Baileys (Irish Cream Liquor), Frangelico (Hazelnut Liquor), Kahlua (Coffee Liquor) or Creme de Menth (Mint Liquor) to it.
A Tim Tam is a chocolate-covered biscuit.
Symbolism and figurative speech are some of the styles used in the book Rakkety Tam.
Sekhar Tam Tam was born in 1951.
Tammy Wynette went by The First Lady of Country Music.
The duration of Princess Tam Tam is 1.28 hours.
Princess Tam Tam was created on 1935-11-02.
Tam Tam - 1996 is rated/received certificates of: Belgium:KT