0
What are some of the strengths and weaknesses of the criollo cacao beans used to make chocolate?
Wiki User
∙ 14y ago
* Criollo beans are used to make the best chocolate * Criollos are more flavorful beans than forasteros and trinitario beans * Roasted beans have a complexity of flavor yet mellow Here are some weaknesses of the criollo cacao bean: * Criollo beans are susceptible to disease * Criollos are more difficult to grow than forastero & trinitario beans * Produce a smaller harvest (less amount of cacao pods per tree) than forasteros & trinitarios * The cacao pods of the criollo produces fewer cacao beans than forasteros & trinitario beans * Beans cost considerably more than the two other hybrids
Wiki User
∙ 14y ago
Add your answer:
Earn +20 pts
What are the strengths and weaknesses of dunn brothers coffee?
Some of the strengths would be that they roast their coffee beans daily on site. They showcase local art and music in their shops. They offer a full line of bakery products as well as hot soups and sandwiches. As for the weaknesses, I am still working on that part.
Where did you get chocolate?
You get chocolate from coco beans
How do you make chocolate without cocoa beans?
you cant because it not chocolate without cocoa beans
What chocolate is made of?
The base for chocolate are ground up and processed cocoa beans. They also add coco bean paste (which is the tasty sticky stuff). Then, the chololate is made into chocolate bars, all kinds of stuff is added to make it sweeter, more stable and less expensive.
How do workers know when the cocoa beans are dried?
When the beans are brown and have a slight chocolate smell
Coco beans is it true that spider enter the coco beans when chocolate is made?
No, that is not true. There are no spiders in chocolate.
Does chocolate have coffee beans in it?
No.
What are coco beans?
coco beans are the raw form of chocolate.
What coco beans?
coco beans are the raw form of chocolate.
How are chocolate coffee beans produced?
It is coffee beans dipped into some kind of chocolate such as white chocoolate, milk chocolate and dark chocolate. They are very rich in fat and caffeine.
What are the ingredinnce for chocolate?
Cocoa beans are the main ingredient in chocolate.
Were chocolate come from?
Cocoa Beans
