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What else can I help you with?
What are some types of stems?
Sugarcane
Do people eat stems?
There are several plants that have edible stems; asparagus and celery come to mind.
Is it safe to eat the stems of spinach?
Yes, it is safe to eat the stems of spinach. They are edible and contain nutrients similar to the leaves. However, some people may find the stems to be tougher and less flavorful than the leaves.
What are broccoli tenders?
They're tender, edible broccoli stems.
What are the types of stems?
In our school the types of stems are the Subterranean stem and Aerial stem.
Do you eat the stems on Swiss chard?
Yes, the stems of Swiss chard are edible. They have a slightly tougher texture compared to the leaves, so some people prefer to cook them separately or for a longer time to tenderize them. The stems can add a nice crunch and sweetness to dishes.
Are oat stems edible?
no, if you eat grapes it is kind of eating the stalk of them.
What are the types of edible freshwater shrimp?
Macrobrachium Australienese and Cherapin are types of freshwater edible shrimp.
Which stems are edible?
onion, ginger, and tomatoes that is all I know.
Do you eat parsley stems?
Yes, parsley stems are edible and can be eaten. They have a slightly stronger flavor than the leaves and can be used in cooking or as a garnish.
Are the leaves of strawberries edible?
The leaves on a strawberry are edible- just not very pleasant. I wouldn't recomend it. Added comment from Chef John They are full of Chlorophyll and as such are very high in antioxidants. Keep them on if you are making a blenderized drink to reap all the benefits.
What are the food that caoms form Stems?
Edible plant stems are one part of plants that are eaten by humans. Most plants are made up of roots, stems, leaves, flowers, buds and produce fruits containing seeds. Humans most commonly eat the seeds. An example of seeds are maize, wheat, coffee and various nuts, fruit examples include tomato and apples and leaves which are lettuce, spinach and cabbage, or toots examples are carrots and beets. Humans also eat the stems of many plants such as asparagus. There are also a few edible leaf stalks such as celery and some edible flowers.
