Separate dishes and utensils for Dairy and Meat.
No cooking from an hour before sunset on Friday Afternoon and until after 3 stars are visible on Saturday evening.
Separate sinks for dairy and meat
If it's made with kosher ingredients, and cooked on a kosher grill by someone who keeps Shabbat, then yes.
If it was made from kosher fish, with kosher equipment, under the supervision of a Jew who keeps kosher, and comes in tamper-proof packaging, then yes.
It keeps them in God's favour.
Yes. Be cautioned that if the family keeps kosher, it should be a kosher wine.
Yes, he is a Hasidic Jew and Keeps Kosher
More and more places are helping religious Jews keep kosher while on vacation. You need to call a Jewish travel agency, request kosher airline food, and stay at a place that keeps kosher.
If someone keeps kosher, it is best to not serve them meat. If meat is served, it must be kosher meat and it must not be served with dairy. They also can't eat shellfish.AnswerIf you have someone requesting a kosher meal and it has to be strictly kosher, you cannot prepare the food in a non-kosher kitchen. Most hotels, restaurants, etc. will order meals from kosher caterers/restaurants to fulfill such a request. Additionally, the food must remained sealed for the person who is eating it to unwrap in order for it to remain kosher.
yes
It is used to hold the specimen being observed in place. It keeps the microscopic lens from touching the specimen, and it keeps the specimen from being contaminated.
Any food can be eaten at a Bar/Bat Mitzvah, including traditional and non traditional foods. The Bar/Bat Mitzvah child can pick the food.
If your boss is religious and keeps kosher, you could bring a box of kosher chocolates. Alternatively, flowers or the usual gifts you would bring to a party. Wine can be an issue because there are two levels of kashrut for wine and you would have to make sure that it is 'kosher mevushal'.
A kosher home is a place where everyone keeps kosher, and the utensils are kosher. Many Jews won't eat in someones house unless the home keeps the laws of kosher - a kosher home. This includes keeping meat and milk away from each other (along with their utensils), and only bringing food that is certified kosher (except for fresh fruit and vegetables, which doesn't need a hechsher - reliable kosher certification) into the house.