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Eating regular meals will help in keeping your blood sugar levels stable.
Generally, eating six meals a day instead of just three ensures that your blood sugar does NOT drop between meals. I'm wondering what your symptoms are when you say it "feels" like your blood sugar is dropping. If you went from eating junk food to eating healthy six meals, you could be going through temporary food withdrawal. Your body may be ajusting to less sugar, caffeine, etc. in the form of dizziness, headaches, etc. I'm not sure if you're on a new diet, etc. but eating protein and carbs together maintains blood sugar (the carbs maintain the blood sugar and the protein digests slower so it maintains the level of carbs and sugar for a longer period of time -- so crackers and cheese will maintain your blood sugar levels longer than just crackers alone).
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As a diabetic it is important to monitor your diet in order to control your blood sugar level. This doesn't mean that you need to dramatically change your diet though. Small changes are best. For instance, instead of eating three meals per day, you should be eating six small meals throughout the day. The foods that you choose for these meals should be low in sugar, calories, fat and cholesterol. By ensuring that you're eating these foods, you'll be able to better regulate your blood sugar level.
Diabetes sugar levels should be monitored throughout the day. Your doctor will advise you when to test your blood sugar. Most often, it is tested in the morning before eating and before or after meals.
There are no advantages to eating sugar.Some disadvantages are:Sugar has no nutritive value; healthy sugars can be supplied by fruits and other foods.Sugar can be addictive.It can serve as a pathway to other drugs.Sugar is empty calories.
Diabetes meals should be 4-5 smaller meals during the day rather than the traditional 3. Eating smaller meals more often can help keep blood sugar levels stable and help control diabetes.
Attempting to lose weight by not eating regularly can easily backfire. Low blood sugar levels will trigger a strong desire to eat, and when one is very hungry, it is easy to eat in excess. Instead of cutting out meals, consider adding meals to a diet plan. Switching to 5-7 small, calorie-controlled meals each day can keep blood sugar levels more consistent. This will deter the very low glucose levels that can trigger binge eating and weight gain.
Planning your meals helps in healthy eating. Planning helps you to avoid cravings and binge eating. Planning helps you to see the overall picture of your eating habits.
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Is your blood sugar dropping high or low? If it is continually high you should start taking readouts of your blood sugars when you wake up and in the the evening and consult your doctor. Eating healthy and exercising will also help control sugar levels especially if the are high. f you blood sugar is dropping then you should start eating meals every few hours to keep it up. Skipping meals could make you dizzy, faint and confused. My best suggestion would be to visit you health care physician.