you know its best in warmth because you cook it in warmth
Yeast will respire the sugar causing the yeast to give off Carbon Dioxide.
Yes, because it can respire in water. This can be proved as to make bread people put yeast and that yeast can respire in water as batter has water. Respiration in yeast- C6H12O6----> C2H5OH + 2CO2 + Ethyl Alcohol/ethanol
fermentation
yeast produce ethanol(alchohol) as they anaerobically respire
Yeast is a living organism, and works best in higher temperatures. The warmth gives it energy to respire faster, producing more carbon dioxide, making the dough rise.
Fermentation is an anaerobic response for yeast. Yeast will respire aerobically in the presence of oxygen and will not produce alcohol.
Yeast require energy to grow and divide its cells, therefore yeast grows best in sugar solution.
Inside yeast. They are facultative anaerobes.They can breath aerobically or anaerobically. So it takes place in cytoplasm and mitochandria
If the temperature is too low, the yeast will remain dormant. If the temperature becomes too hot, the yeast organisms will be overwhelmed and killed before they can respire.
in about 20-30 min.
it expands Well it gives off CO2 but does it then die or does it respire more quickly?
Please! can u help me i need to do an test about yeast totally *boring* if u find this urgent note question of help please can u answer it?