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Q: What are the benefits and limitations of bread products and ingredients?
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What is bread and pastry production?

Culinary products made out of flour. In the case of bread the other ingredients are yeast and water (with a little salt and oil). In the case of pastry the other ingredients are fat (and a little salt and water).


Does store bought bread have the same ingredients of homemade bread?

yes store bought bread does have the same ingredients as homemade bread.


How many ingredients are in bread?

heaps of ingredients and other stuff


What are the effects of excessive ingredients in making bread?

excessive bread


Is toast dairy in nutrition?

That depends on the ingredients of the bread you are using for toast. Some breads are made with dairy products, while others are not. These days, if you bought the bread in a store, you can easily check the label and see if milk (often "nonfat dry milk") is included as one of the ingredients; and a few kinds of bread contain cheese, which is also a dairy product.


What products do yeast produce?

alcohol


Are any ingredients in bread grown in Iowa?

If you grow the ingredients in Iowa


What are the traditional ingredients for Tibet's fried bread?

alcohol and spoiled bread


Why does white bread mold quicker than wheat bread?

because of the ingredients in the white bread


What are banana nut bread ingredients?

For banana bread, you will need bananas, flour, butter, eggs, salt and soda. Quantities of these ingredients will vary depending on how much bread you wish to make. You can also add nuts and other smaller ingredients to make the bread more interesting.


Which is best in adding ingredients to a bread machine wet first or dry first?

For best results with a bread machine add yeast first, then the dry ingredients, then the wet ingredients.


What it the main ingredient in a yeast bread?

There are many different types of bread and therefore many different ingredients and recipes. Flour and water would be two ingredients in almost any type of bread, and salt and yeast would also be in the majority of bread recipes.