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When moist heat is introduced to a piece of meat, the protein collagen is converted into gelatin(which is also a protein). This makes the meat more soluble in our bodies.
Dry heat is the absolute substance temperature without accounting for the modulating effects of water vapor in the substance. Moist heat is the relative substance temperature when accounting for the modulating effects of water vapor.
heat has the effects of making all prtines turn into superhuman stands such as batman and superman they then fight untill one it the winner.
function Heat shock protein
Conductivity. Moisture conducts the heat better than a dry system.
Heat denatures protein. DNA polymerase is an enzyme and a protein.
dry heat
Dry heat is heat without humidity, and wet heat is heat with a lot of humidity.
To cook in the oven with dry heat means to bake.
No!
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