Generally ounces/gallon for liquids or ounces per sq. ft for fertilizers, etc.
Yes they are. Especially on farms.
most of the raw materials used in industries are agricultural raw materials......... the industries manufacture pesticides,fertilizers, etc which are used in agricultural activities
two bio-pesticides
The chemical pesticides cause the chemical pollution for the soil, the water & the air, they cause serious health risks such as cancer, the nervous system diseases and the reproductive problems in people who exposed to the pesticides through home and garden exposure
There are a lot more than three pesticides, but I will give you three examples: DDT, roundup, methyl bromide
It could be, depending on what chemicals have been used on it. Pesticides and fertilizers and herbicides can be bad for you.
Organic foods are as limited as possible in inorganic fertilizers, pesticides, and herbicides. They also do not contain growth hormones. Non-organic foods may contain growth hormones and may have been treated with non-organic fertilizers, pesticides, and herbicides.
Organic foods are as limited as possible in inorganic fertilizers, pesticides, and herbicides. They also do not contain growth hormones. Non-organic foods may contain growth hormones and may have been treated with non-organic fertilizers, pesticides, and herbicides.
Organic foods are as limited as possible in inorganic fertilizers, pesticides, and herbicides. They also do not contain growth hormones. Non-organic foods may contain growth hormones and may have been treated with non-organic fertilizers, pesticides, and herbicides.
Fertilizers are materials designed to feed (provide) nutrients to plants. They come in liquid and dry forms, fast and slow release, inorganic and organic, and so on. Pesticides are materials designed to eliminate, prevent or control pests, such as: insects, slugs, snails, diseases like fungus (mildew, rots, smuts), and so forth. Herbicides are materials designed to eliminate, prevent or control unwanted plants (what we normally call "weeds").
The main contributions are fertilizers and pesticides. Also the knowledge of soils chemistry.
I suppose that depends on what is meant by "proper," but there is no reason to believe that they are not nutritious or healthy. They are raised without chemical pesticides, herbicides and fertilizers, and contain no additives or GMOs.
Pesticides, herbicides, fertilizers, phosphates, animal dung, heavy metals, waste from manufacturing plants that dump their waste into rivers.
For things like mixing chemicals and handling chemicals (i.e., pesticides and herbicides), judging plant growth stages, observing plant's reactions to added fertilizers and/or pesticides, and managing and raising livestock.
Organic foods have been grown since the beginning of time, long before chemical fertilizers, herbicides, pesticides, and other chemical pest controls were introduced.
Pros: Greater crop yields per metre squared. If using pesticides/herbicides removal of competition/consumers. Cons: Eutrophication, general environmental pollution.
Chemical fertilizers and herbicides cost money. Spraying the edge of a field where the crops are not growing would be a waste of resources. In the case of fertilizers, spraying the edge of the field would benefit only the growth of natural weeds and hedgerows.