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Sort of, souffles are made by mixing a thick custard with whipped egg whites.
The Cheese souffle originated in champagne
its a souffle from France mate!
Remember, a good souffle can't be made without flour!
A souffle is a lightly baked cake made with egg yolks and beaten egg whites combined with various other ingredients and served as a savory main dish or sweetened as a dessert. Cheese souffles are yummy, but chocolate souffles are the yummiest in my opinion.
A health recipe for souffles can be found online at Cooking Light. Some of these healthy souffle recipes include: cheese souffle with herb salad, cheese/squash souffle, and spinach/parmesan souffle.
Blue cheese souffle
Example sentence - His first attempt at making a cheese souffle did not turn out well.
The French Chef - 1962 Cheese Souffle 9-11 was released on: USA: January 1972
Puffed up
Souffle?
cheese