john damayo
tae ka
This would depend on the actual region you were wanting to know about. So, this will be a generic answer, since I'm not sure what areas you're specifically asking about. Each region/country basically develops their own delicacies throughout their history. Countries are greatly influenced by their first settlers all the way through to their most current citizens. Delicacies are basically tried and true recipes that have been able to withstand time, generation changes, and utilize locally grown/harvested fruits, vegetables, or meats. When people travel abroad, they typically seek out "native delicacies" so that they can get a sense of that region, or country's, specific tastes.
This would depend on the actual region you were wanting to know about. So, this will be a generic answer, since I'm not sure what areas you're specifically asking about. Each region/country basically develops their own delicacies throughout their history. Countries are greatly influenced by their first settlers all the way through to their most current citizens. Delicacies are basically tried and true recipes that have been able to withstand time, generation changes, and utilize locally grown/harvested fruits, vegetables, or meats. When people travel abroad, they typically seek out "native delicacies" so that they can get a sense of that region, or country's, specific tastes.
You have not specified a country for these natives so we can not give you a precise answer. Cane Sugar Palm Sugar Jaggery Honey
BoneAnother AnswerThe 'glass' you may be thinking of is obsidian -- actually a translucent stone that native peoples chipped and honed into sharp-edged tools.
casserole pan oven
what are the native delicacies in philippine region
delicacies in region I
As native delicacies are regional, they aren't the same everywhere. This means the equipment and utensils used in cooking native delicacies would not be the same for every region or country.
guidelines in preparing native delicacies
yes it's important because native delicacies are foods from our own region and we should know it because it's our responsibility to know our own region's native delicacies
major ingredients of native delicacies
chickenjoy
ewa
tae moh
babaeng bayaran
wala..