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Many, many many benefits of honey! To name a few eat a tsp a day to feel better and live longer. Put honey on cuts or abrasions(nothing 2 deep), works as an antiseptic and helps it heal faster. Mix a tsp of honey with warm Pineapple Juice to get rid of a cough and sore throat. Fantastic for flavoring your coffee or tea
Just Google benefits of honey and read more
Wiki User
∙ 8y ago
Wiki User
∙ 15y agoOne hundred grams (7 tablespoons) of honey contains 82 grams of carbohydrates (27% of the daily requirement), no fat and a variety of vitamins and minerals. These include: Potassium, Iron, Manganese, Vitamin B6, and much more. It also is known to help the body absorb both calcium and magnesium. Vitamin and mineral content will vary, depending on the source of honey.
Wiki User
∙ 12y agoHoney is natural and can be renewable.
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The comb itself is beeswax which has no significant nutritional value. The honey and pollen it may contain may have low levels of vitamins, the highest of which would be a small amount of ascorbic acid (vitamin C) in honey from flowers of the citrus family.
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What is the nutritional value for 1/2 cup of Tofu?
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It has no nutritional value and is ignored by the digestive system and passes through if ingested.
Does chewing gum has the least nutritional value?
Possibly, yes. It's nutritional value approaches zero.
How many grams are in a tablespoon of honey?
21 grams (per the nutritional information label I have in front of me) This depends on the density of honey.
Does refining a food usually increase the nutritional value?
Unless vitamins are added, the nutritional value geherally decreases.
What vegetable has the least nutritional value?
My guess would be that the vegetable with the least nutritional value would be iceberg lettuce.
