My guess would be that the vegetable with the least nutritional value would be iceberg lettuce.
The nutritional value will depend on the type of curry. The vegetables, spices, oil used will define the nutritional aspect.
None at all, but it is still essential.
well i think it is the valueof nutrition in food. so if you eat lettuce, lettuce has fibre and water in it (majoriy).=so the nutritional value would be higher (fibre and water are good for you!)=
empty calories
It is the fats produced by it and the catigory it ios on sdfbnmtl;y
Typically, popcorn has no nutritional value. At least this is what i have been told from a medical university.Typically, popcorn has no nutritional value. At least this is what i have been told from a medical university.Typically, popcorn has no nutritional value. At least this is what i have been told from a medical university.Typically, popcorn has no nutritional value. At least this is what i have been told from a medical university.Typically, popcorn has no nutritional value. At least this is what i have been told from a medical university.Typically, popcorn has no nutritional value. At least this is what i have been told from a medical university.
Possibly, yes. It's nutritional value approaches zero.
Yucca, the edible portion, is a root, a tuber. It is similar to potatoes in how it is used, flavor, texture, and nutritional value. It is also a vegetable.
Their is no nutritional value in soda.
Fruit Juice
Yes, it is excellent nutritional value
· Asparagus is a popular green vegetable. It is low in calories and very low in sodium. It has very good nutritional value.
What is the nutritional value for 1/2 cup of Tofu?
The nutritional information for vegetable is usually available on the bottle, can or jar that the juice was sold in. Typical nutritional information includes things like calories, sodium and fat. However, if the vegetable juice is home made, information can be found on several websites, including the NutritionData site.
The nutritional value will depend on the type of curry. The vegetables, spices, oil used will define the nutritional aspect.
you look at the nutritional value side of the box and at the bottom of the nutritional label it says the ingredients, you can also tell how much of a ingredient there is because it goes in order from most in to least.
Cellulose does have nutritional value. It is a major source of the needed fiber in our diet.