shark
Saltfish is a type of cod fish that has been preserved by salting. Ackee and saltfish is a traditional Jamaican dish.
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i would like to see a pictuire of a saltfish head and body intact please.
Jamaica
You can find images of saltfish heads and bodies on various online platforms, such as stock photo websites like Shutterstock or Getty Images. Additionally, culinary blogs and cooking websites often feature images of saltfish dishes. Social media platforms like Instagram and Pinterest may also have user-generated content showcasing saltfish. Lastly, searching through online grocery stores that sell saltfish can yield product images.
Saltfish, or 'salted fish', is not a species of fish, but a fish fillet which has been cured/preserved with salt to prevent spoilage. Generally Cod is used, a northern, cold-water fish with very low fat content.
Jamaica's national dish is Ackee and Saltfish.
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Jamaica
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chicken, saltfish, and chilli
Saltfish is primarily imported by countries in the Caribbean, where it is a staple food, particularly in Jamaica, the Bahamas, and Trinidad and Tobago. Additionally, it is imported by some regions in Africa, such as Nigeria, where it is used in traditional dishes. Other countries, including the United States and Canada, also import saltfish to cater to their Caribbean diaspora communities.