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Q: What are the preventive measures of biological hazards?
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Why should preventive measures and biologycal contorl methods br preferred for protecting crops?

In plants, disease are caused by microorganisms, and these disease causing microorganisms are called pathogens. Some preventive measures and biological control methods are used to get rid of these pathogens, which are : (a) Simple (b) Economic (c) Minimize pollution without affecting the soil quality.


What are effects of biological hazards?

mj


Why should preventing measures and biological control methods be preferred for protecting crops?

In plants, disease are caused by microorganisms, and these disease causing microorganisms are called pathogens. Some preventive measures and biological control methods are used to get rid of these pathogens, which are : (a) Simple (b) Economic (c) Minimize pollution without affecting the soil quality.


What is the responsibility of the Centers for Disease Control and Prevention?

It researches disease trends, vaccines, and the leading causes of death and disability to help develop preventive healthcare measures and products.


What is Biological hazards?

why is food a biological hazard I believe you meant to say. When food spoils it usually b/c of bacteria. which is "biological" it becomes hazardous when "perishing" may cause food poisoning or severe gi disturbances even death in extreme cases. ie untreated food poisoning, elderly, immunocompromised etc.. food does not fall in the traditional biological hazard category- only under special circumstance, some of which listed above.

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Why are preventive measures and biological control methods be preferred for crop protection?

If we don't implement preventive measures and bio-control methods pests and fungi may attack the crop.


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Preventive Medicine Measures Source: acronyms.thefreedictionary.com/Preventive+Medicine+Measures


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Let's try some preventive measures.


What are the hazards associated with cooling of food?

biological hazards, chemical hazards, ergonomic hazards, and physical hazards


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What are the hazards associated with biological contamination of industrial lubricant


How can osteochondroses be prevented?

No preventive measures are known.


Why should preventive measures and biologycal contorl methods br preferred for protecting crops?

In plants, disease are caused by microorganisms, and these disease causing microorganisms are called pathogens. Some preventive measures and biological control methods are used to get rid of these pathogens, which are : (a) Simple (b) Economic (c) Minimize pollution without affecting the soil quality.


What are effects of biological hazards?

mj


Explain the difference between biological and chemical hazards?

Biological hazards can be things such a viruses, bacteria, and parasites that are in your food. Chemical hazards can be cleaning chemicals, perfumes, or lotions that get into your food.