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Does gelatinisation occur in pancakes?
Yes gelatinisation does occur in pancakes. Gelatinisation is when granules absorb water and swell. It is when starch grain mix in with a liquid and heat the starch. Pancakes have starch in them and therefore gelatinisation does occur.
Where does gelatinisation occur in quiche Lorraine?
I wanna lick your feet
What is the scientific principle of gelatinisation?
yes
What nutrient causes gelatinisation?
soluble fibre?
Why was gelatinisation invented?
Gelatinization was never invented, but occurs when starches are cooked.
What is gelatinisation?
Making jelly
What is the definition of gelatinisation?
Gelatinisation is when starch grains (rice,flour,pasta) are mixed with a liquid and heated, the starch then heats and explodes and eats the moisture, this results in the jumping of the liquid.Be care ful when things are 'gelatinising' , as touching it can easily burn your hand!!!(When the starch granules are heated to about 60degrees they start to swell. But gelatinisation is not complete until boiling point is reached. If heating is continued, the granules will swell to 5 times their normal size. This thickens the liquid.)Examples of gelatinisation; pancakes,rice smilies,steaks, lemon meruinge pie.Gelatinisation sauces ; white sauce, custard, strawberry sauce, egg custard.
How is conventional sources of energy different from conventional sources?
Conventional sources are the same as conventional sources.
What are the two sources of sound?
Irregular Sources and Regular Sources
What are the classification of historical sources?
Primary sources and secondary sources
What are light sources and non light sources?
The sources that can give out their own light are "Light Sources" and the same opposite the sources which can not give out their own light are know as Non Light Sources .
What are the two sources that historians use?
primary sources and secondary sources.
