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Hey brake down the glucose(sugar) into "ATP" which then the cell uses for energy. Hope that helps
Stage 1: Break down of glucose Stage 2: Production of ATP
Starch is the polysaccharide which is broken down into glucose by the body in a series of stages. Amylase digests starch into maltose (a disaccharide). Maltase is the enzyme which breaks maltose into glucose.
sugarStarch is a carbohydrate.Starch is broken down into moltose or glucose.Starch is broken down into glucose by enzymes during digestion. Starch is a polysaccharide that must be broken down into a simple sugar called a monosaccharide. Glucose is a monosaccharide.
The two major stages of aerobic respiration are the krebs cycle and electron transport.
In cellular respiration, glucose created in photosynthesis is broken down over three stages into the energy molecule adenosine triphosphate, or ATP. This molecule is then used to power various functions of the cell.
Glucose, of course.
i am glad you asked!! yes!! mammals even us ,as far as i know , do carry out anaerobic respiration in short periods-----when there is not enough oxygen supplied to the cells of the body
The Mitochondria in a cell breaks down the Glucose
Glycolisis,Kreb cycle,Electron transport chain
need a brake down of this vin#?
the food is being brake apart by your teeth and giving out glucose (glucose mean sugar).