Generally speaking, there are three classes of enzyme in our digestive system. They are listed below, alongside the molecules they break down.
The three types of enzymes are amylases, proteases, and lipases. Amylases break down carbohydrates, proteases break down proteins, and lipases break down lipids (fats).
Enzymes are used to break them down. There are many enzymes
The stomach contains enzymes that break down protein.
Enzymes are used for it. There are specific enzymes
Lipase breaks down lipids (fats) LIPASES
Enzymes are biological catalysts that speed up chemical reactions. Each one is unique therefore each one will bread down different types of chemicals. It breaks down starch into glucose>
Enzymes are substances that break down food.
Enzymes are used to break them down. There are many enzymes
Many sorts of enzymes at different parts of the system. In the mouth enzymes to break down sugars, in the stomach enzymes to break down proteins and in the small intestine enzymes to break down fats and sugars.
Protease enzymes
they break down sugars
carbohydrase lipase and protease amylase
Enzymes are needed to break fats down.
The stomach contains enzymes that break down protein.
Enzymes are used for it. There are specific enzymes
Lysosomes contain digestive enzymes and break down worn-out organelles.
Lipase breaks down lipids (fats) LIPASES
Lysosomes hold the digestive enzymes that break down the carbohydrates.