Potassium sorbate is the potassium salt of sorbic acid. It is used in foods, such as cheese, wine, yoghurt, dried meats, apple cider, and soft drinks, to inhibit molds and yeasts.
Potassium sorbate is ionic as are all potassium compounds
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Yes. Potassium on its own is a soft, highly reactive metallic element that can form a variety of ionic compounds with. Potassium sorbate is one of them, a compound of potassium, carbon, hydrogen., and oxygen. It is much more stable the elemental potassium. Its is commonly used as a preservative.
Although there are many similar reliable sites, below are two pages, which more or less suggests that it is not. But it is still under research if it is possibly a mutagen (causes cancer) or not. Potassium sorbate has been used as a food preservative for a long time, and has a good reputation since it is a potassium salt form of a natural organic compound (sorbic acid).
Argon doesn't form any ions as it has completely filled orbitals and is chemically inert.
Potassium sorbate is ionic as are all potassium compounds
The chemical formula of potassium sorbate is C6H7O2K; potassium sorbate contain carbon, hudrogen oxygen and potassium.
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.1% by weight
No, it is a compound of the metal potassium and the sugar sorbitol.
Yes. Potassium on its own is a soft, highly reactive metallic element that can form a variety of ionic compounds with. Potassium sorbate is one of them, a compound of potassium, carbon, hydrogen., and oxygen. It is much more stable the elemental potassium. Its is commonly used as a preservative.
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magnesium, potassium, and calcium
preservative 202 is Potassium Sorbate, This is used to protect from fermentable yeasts, moulds and bacterial contamination
It is difficult to write chemical formulae correctly in this forum but this is the best I can do - hopefully you will recognise how it should be written correctly ie with numbers written smaller and low down. C6H7KO2
You might try a shop that sells brewing supplies.
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