0
Glucose+glucose=a disaccharide called "maltose"
Glucose+lots more glucose=a polysaccharide called "starch"
Wiki User
∙ 12y ago
Add your answer:
Earn +20 pts
What two molecules make up glucose?
glucose are made up of monosaccharides .
What is the chemical formula of a trisaccharide made of three bonded glucose molecules?
Each glucose molecule has the chemical formula C6H12O6. When three glucose molecules bond, they lose two molecules of water. The chemical formula of a trisaccharide made of three bonded glucose molecules is C18H32O16.
What two molecules are used to make glucose?
Sucrose and Lactose. Sucrose is made from glucose and fructose, and Lactose is made from glucose and galactose. Hope this helps! (:
How do you make a maltose from two glucose molecules?
Glucose and Glucose
What monosaccharides the make up maltose?
Maltose is made up of two glucose molecules.
Is maltose a monosaacharide?
Maltose, by definition, is a disaccharide made up of two molecules of glucose, so it cannot be a monosaccharide. Glucose itself, however, is a monosaccharide. Monosaccharides are the most basic units of carbohydrates and form the links in much larger chains of polysaccharides.
3 different molecules of glucose?
Three glucose molecules would make a complex carbohydrate which technically is starch. Starch is actually made up of two-six thousand gluocse molecules but for the purpose of your answer, three glucose molecules would produce starch. -hope that helps =) tino
How many monosaccharide are needed to form one maltose molecule?
How many monosaccharides are made up to make glucose molecule
What are two compounds that are made from glucose molecules bonded in different ways?
Examples: maltose and trehalose.
What makes maltose?
is a disaccharide formed from two units of glucose. Maltose can be broken down into two glucose molecules by hydrolysis.what are some properties of maltose?Maltose is a malt sugar. The molecular formula for maltose is C12H22O11.
What are two larger molecules made up of nucleotides?
DNA and RNA are made up of nucleotides.
Why maltose sugar not ready for absorption?
Maltose is a complex sugar made up of two glucose molecules which cannot be directly absorbed into the body. Hence it needs to be broken down into two individual glucose molecules for ready absorption.
