For salt water to boil faster than plain water, the salt concentration would have to be fairly high. In addition, the salt water would need to be a salt water solution before putting the pot on to heat because of the density of the water content itself.
Plain water. Adding salt will raise the boiling point so it will take longer.
sugar water boils faster sugar water boils faster sugar water boils faster sugar water boils faster
plain water, but the salt water will freeze colder
plain not sure
Plain water evaporate faster.
saltwater boils the fastest
No-- plain water will boil first. Salt water has a higher boiling point than plain water. This is another reason salt is added to pasta water-- not only does the salt add flavor to the pasta, the hotter boiling temperature cooks it faster. the mosse
Salt water boils HOTTER, not necessarily faster.
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it makes the water boil faster
Raises the temperature at which the water boilsAdding salt does not make the water boil faster, but makes the water boil at a higher temperature than 100 degrees Celsius. This may allow you to cook food in that water faster than in plain boiling water.
The water that boils fasteris fresh water because salthas an effect on water.
This depends on the concentration of water or sugar.
Salt water boils more rapidly then unsalted water.
Pure water freeze faster.