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eat this warm with milk, raisins, and brown sugar
Jasper Carter
Anya Mayer
TheStupendous Donut
Oatmeal
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What is the reaction to warm milk after you put sugar in it?
the sugar dissolves and the milk becomes sweet
What is better to drink when you lose your voice?
Warm tea with no sugar or milk.
Name a phrase that has the word milk in it?
I love warm milk with a tad of sugar. Chocolate milk is really good! ~Hope that helped!
What do people put in their hot tea?
Milk Milk and sugar Lemon slice In the winter a shot of whiskey to warm your cockles.
Is diabetic patent used honey in warm milk?
They'll have to test their blood sugar.
What does warm spirte do to dancing raisins?
The carbonation goes to the raisins, making them have a reaction to where it looks like they are dancing.
Does drinking a cup of hot milk before sleeping to help you sleep well?
Warm baths have been shown to help you sleep better, as has warm milk. Adding chocolate to the milk may be counterproductive, however, due to the sugar and caffeine content in the chocolate.
Cinnamon BunsThe Famous Dutch Sticky Buns?
Ingredients1 c Milk, scalded2 T Currants1 x Brown sugar1/2 c Yeast1/4 c Water, warm1/2 t Salt1/2 c Raisins, chopped1/2 t Cinnamon2 T Citron, finely chopped1 x *dissolved in:3 c Flour3 T ButterDissolve yeast in warm water and add to milk which has been allowed to become lukewarm. Add sugar (about 3 Tbsp), salt and flour, and knead thoroughly until it becomes a soft dough. Place the dough in a buttered bowl and butter the top of the dough. Cover bowl and put in a warm place. Permit it to stand until the dough becomes three times its original size. Roll until it is one fourth of an inch in thickness, brush with butter and spread with the raisins, currants, citron, brown sugar and cinnamon. Roll as a jelly roll and cut into slices 3/4 inch thick. Place slices in buttered pans, spread well with brown sugar, and bake at 400-F for 20 minutes.
Cinnamon Buns The Famous Dutch Sticky Buns?
Ingredients1 c Milk, scalded1/2 c Raisins, chopped2 T Currants1/2 t Cinnamon1 x Brown sugar2 T Citron, finely chopped1/2 c Yeast1 x *dissolved in:1/4 c Water, warm3 c Flour1/2 t Salt3 T ButterDissolve yeast in warm water and add to milk which has been allowed to become lukewarm. Add sugar (about 3 Tbsp), salt and flour, and knead thoroughly until it becomes a soft dough. Place the dough in a buttered bowl and butter the top of the dough. Cover bowl and put in a warm place. Permit it to stand until the dough becomes three times its original size. Roll until it is one fourth of an inch in thickness, brush with butter and spread with the raisins, currants, citron, brown sugar and cinnamon. Roll as a jelly roll and cut into slices 3/4 inch thick. Place slices in buttered pans, spread well with brown sugar, and bake at 400-F for 20 minutes.
Does fruit loops get soggier in cold or warm milk?
warm milk
What are the traditional ingredients for Armenia's cracker bread?
Water Yeast cake Flour Salt Warm milk Sugar and Melted butter
How do you make panucchi icing?
1/2 c butter 1 c brown sugar 1/3 milk about 2 c sifted powder sugar Heat first 3 ingredients in a saucepan and bring to a boil until all sugar is dissolved and mixture is smooth. Let stand until luke warm. Gradually add powder sugar until mixture is thick, smooth, and does not drip from the spatula. Spread the frosting while it is still luke warm as it sets into a soft fudge-like consistency when cool.
