You could make crepes
yes it can
He has no background. He has always been a pastery chef. He has lived for eternity baking some complex dishes because there is a law that was made when he was born at the beginning of the Earth saying when one was to die when they tried to make his complex dish, he could become God...of pastery.
a baker,a pastery chef
The French, they are almost a doughtnutlike French pastery.
2 years :D
You make the pie without the top on it add the cherry saws and make the pastery for the top put the top on push it on tightley around the eges put in the oven till crispy serve and eat with ice cream or custerd.
*cough* calories *cough* It completely depends on the pastry. Be more specific!
# bakeing # head chef # sus chef # pastery chef
ham pie virginia is a dinner pastery or aka appetizer
ham pie virginia is a dinner pastery or aka appetizer
The function of lard in pastries is to make your pastry nice and flaky.If a recipe tells you to use only lard, use half lard and half butter. You won't be disappointed. :)
you make salt water denser by putting more water or taking the salt off the salt water!!!!!!!!!!!!!!!!!!!!!!!!!!!!!