You can use equal parts dry sherry/pale sherry wine; not the cooking wine... the drinking wine. :)
Any sweet strong wine: Port, Madeira, Sake...
I've used a dry Marsala when I was out of sherry for cooking. To drink--not so much.
If you are cooking and the recipe calls for wine, you can substitute chicken broth, beef broth, or water.
Maderia, or any dry white wine.
you can and cant
Sometimes.
sherry
It will change the taste.
No, because moscato is a sweet white wine, and marsala is a dry red wine.
You probably can, but keep in mind that port is much sweeter than red wine.
You can make stir fry with pretty much anything you want.
You can but it is stronger in flavour so don't use as much.
Yes. I just made a stir fry that said to use red wine or vegetable oil and I used champagne, so why can't you use red wine instead of white?
NNOOO! way do not do that unless you are an idiot
I would not recomment it. Sherry is a fortified red wine. You can use vinegar or lemon juice in most recipes calling for white wine.
Another dry red wine.Another Answer:A semi-sweet rose'.