water, juice, coffee, hot cocoa, etc. :)
well, if you use water instead of milk, it will no longer be milk. it will be colour changing water.
You can use regualr milk or soy milk.
yes
Milk
No
It is possible to use evaporated milk instead of whole milk when making a Jiffy cornbread mix. 2% milk is also a viable option.
Eggs are not a replacement for milk. Water may be used instead of milk in sugar cookies.
In some cases you can.
Yes: you can use a greater volume of fresh milk (preferably scald it first) instead of powdered (substitution charts range from four to 9.5 times the amount of fresh milk instead of milk powder). In many recipes you can just leave out the milk. Or use dried buttermilk, or malted milk powder.
milk
You can mostly use condensed milk, if you don't have condensed milk think of something yourself.
in some cakes you do need to use milk