0
Yes: you can use a greater volume of fresh milk (preferably scald it first) instead of powdered (substitution charts range from four to 9.5 times the amount of fresh milk instead of milk powder). In many recipes you can just leave out the milk. Or use dried buttermilk, or malted milk powder.
Wiki User
∙ 10y ago
Wiki User
∙ 15y agoYes, in most cases. Follow the directions on your dry milk for reconstituting.
Add your answer:
Earn +20 pts
What can you use in a recipe instead of 2 tbsp dry milk powder?
You can substitute powdered unflavored coffee creamer for powdered milk.
What is wet dry soft and hard?
Wet ingredients are those such as milk, eggs, yogurt, or other "wet" items in a recipe. Similar to soft. Dry ingredients are like flour, sugar, baking soda, etc.
Can dry non dairy creamer be used instead of dry milk in a bread machine?
I did and it did not seem to alter my results. I also found that you can not use the powdered milk and reduce the water in the recipe by a half cup and add in 1/2 cup liquid milk without harm to the outcome.
What can you use instead of dry white wine in a recipe?
sherry
If a recipe calls for canned milk what can you use in its place?
use powered milk aka non fat dry milk
Can dry white wine be used instead of sherry wine in a recipe?
Yes, but make sure it is dry.
What can you replace dry milk with in a recipe?
2/3 cups dry milk + 2 cups water = 2 cups regular milkIn some muffin recipes, the dry milk is added only for additional protein. In those recipes, other types of protein powder, such as soy protein or rice protein, could be substituted, but the muffins would have a slightly different flavor.
Recipe asking for 1/2cup dry milk. How much is it in liquid milk?
To convert dry milk to liquid milk, you need to reconstitute it by adding water. The ratio of dry milk to water is typically 1:4, which means that for every 1 part of dry milk, you need 4 parts of water.
What can you use instead of silver polish?
Rub with a cloth and baking soda (dry)
Why do you use moist baking powder instead of dry baking powder in the case of ant bite?
Probably because it sticks.
Can you replace condensed milk in a baking recipe with plain sugar?
Not with just plain white sugar alone. A good recipe to substitute sweetened condensed milk is mix in a blender until smooth the following ingredients; 1 cup of instant non fat dry milk, 2/3 cup of granulated white sugar, 1/2 cup of boiling water, and 3 tablespoons of melted unsalted butter.
When baking bread if a recipe calls for an amount of dry yeast can you substitute fresh yeast?
no because it won't turn out right.
