You can use cooked potato to soak up the extra salt, especially in broth/soup/sauce type of bases, whether cream/broth/tomato/water based...
Once you've oversalted something, there is no real way to fix it.
Just add sugar
To make the food taste salty
Sugar balances out the salty taste so its not as bad. dont use too much sugar though.
After eating salty pretzels, she drank a glass of water. I love the feeling of sand between my toes and the taste of salty ocean water on my tongue. The salty sidewalks prevent people from slipping on the ice.
Crunchy salty greasy
In goulash or stews that you wish to make spicy.
The tongue is used for two main things. To help form words and to taste different things. the tongue can only taste four things, sweet, sour, salty, and bitter.
you should use cooking spices
If you have over-salted meat or fish then you're out of luck. If you are making sauces, soups or stews then add one large peeled potato (the potato sucks up the extra salt.) Taste test (best way) and if it's still too salty leave the potato in the mixture for another 20 minutes or so until you get the taste you want. Then remove potato.
Sometimes medications can cause this. Eating salty things like ham, bacon, chips drenched in salt can stick to your tongue (taste buds are there) and the roof of your mouth. This also means that you are dehydrated and you need to drink your 8 - 8 ounce glasses of water per day and more if eating salty foods or exercising. When you feel thirsty you are ALREADY dehydrated! When brushing your teeth use a SOFT TOOTH BRUSH and gently cleanse the roof of your mouth and tongue as well as your teeth and gums. BE GENTLE! This will help keep the bacteria down and also get rid of the salty taste. If after doing the above and you still have a salty taste in your mouth then see your doctor for blood workup.
dish washing liquid you need to use a lot
My grandmother would put a few potatoes in the soup to remove the excess salt. Some people use carrots.