In short: bacteria consumed the red dye. This particular strain of bacteria is not dangerous, but may signal that conditions are ripe for other, nastier stuff to grow in your pudding.
don't make chocolate pudding.
Yes. Lots and lots of it. That's why it's called chocolate pudding.
Yes, chocolate pudding is mainly made from milk.
chocolate+pudding=chocolate pudding
chocolate pudding
Chocolate pudding
Chocolate pudding would be considered a pure substance.
Chocolate pudding is a complex mixture, not a compound with a given chemical formula.
From my research it is either chocolate pudding or Christmas pudding.
You can make wheat free chocolate pudding by using wheat free flour.
pudding is heterogeneous
60 or 70 gallons 60 or 70 gallons 60 or 70 gallons i lOOOOOOOOOOOOOOVE PUDDiNG!!!!!!!!!!!!!!!!!!!!!!!!!!!! =] I cAN EAt 100 GALLONS OF PUDDiNG MWAHAHAHAHAHAHAH!!!!!!!!!!!!!!