Want this question answered?
The base pairs in DNA are broken apart during replication. Specific enzymes such as DNA polymerase break the nucleic acids apart forming two chains of DNA.
Type your answer here... amino acids
No. Because different proteins only work for specific causes. Pepsin in your stomach breaks proteins down into the amino acids which your body can reuse, and amylase in your mouth breaks down starch into glucose molecules. Enzymes have a specific "shape" which is used to as a catalyst for only specific reactions. Think of it like this. One enzyme will only work for one chemical reaction. This is why you have billions of them in you.
It distributes bile and pancreatic acids to help break down food
Whereas the evidence for conversion of sugars to fatty acids is well established in biochemistry, no such evidence for the reverse, i.e. conversion of fatty acids to sugars, is compelling. So, I would say that there is NO organelle known to be responsible for break down of fatty acids to sugars.
They break down in the acids.
proteins break into amino acids ;)
The base pairs in DNA are broken apart during replication. Specific enzymes such as DNA polymerase break the nucleic acids apart forming two chains of DNA.
acids work together to break it down
Yes proteins are built up from amino acids.
Staphylococcus is a harmful bacterium but most of the time it stays outside the skin waiting for a chance to get through a cut, graze or any other break in the surface.
The lysosomes break proteins into Amino Acids
Lichen produce acids that can slowly break down rock in the process of chemical weathering. Acids in water and air also produce chemical weathering.
amino acids
Pancreas
Acids are corrosive so they can break apart materials or burn things like your skin
i don't like you :(