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To make bread and not cake (!), use all the ingredients for making cakes- BUT, use warm water and yeast. The yeast will produce little air bubbles in the dough and cause a chemical reaction within it to turn it to bread. Do not try the yeast with the usual cake mixture, as it will not only ruin your cake, but it will taste disgusting!

Hope this helps :)

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Q: What cooking method makes a bread and not a cake?
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