answersLogoWhite

0


Best Answer

Swine Flu?

Pig Pox?

No, really, "cured" means it won't rot. Not soon, anyways.

Seriously, there is a potential for a parasitic infection called Trichinosis, which can be carried in pork. All pork and ham products should always be fully cooked before eaten.

User Avatar

Wiki User

11y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: What disease did cured ham actually have?
Write your answer...
Submit
Still have questions?
magnify glass
imp