Antioxidants. These are substances which protect the body's cells from the damaging effects of highly unstable molecules called free-radicals. In some cases free-radicals can damage the genetic material of a cell, so increasing the chance that it will become cancerous. Be eliminating free radicals, antioxidants help prevent cancer
Apples can help protect individuals against cancer as they have many different phytochemicals which help boost the immune system against cancer. Apple cores are no different from the rest of the fleshy part of an apple, and these contain flavonoids such as quercetin and proanthocyanidins which may reduce cancer risk in some people.
No... I'm 12 and even I know that...
Yes, apples do contain citric acid. They have about 10 percent citric acid that helps to prevent them from spoiling.
You will not get cancer from vegetables, but you might become more susceptible to cancer if there are pesticides on them. Some vegetables actually contain nutrients that help prevent cancer.
No. Apples contain 100% apple.
Here is an alternative phrasing: DNA damage and the resulting risk of cancer are reduced by antioxidants such as polyphenol and flavonoids which are found in apples.
No.
no cabbage cant prevent cancer.
Yes, apples contain vitamins: A, C, B, K.
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The population of Prevent Cancer Foundation is 29.
Apples are cut into smaller pieces to prevent choke.
they contain a high source of grundya they contain a high source of grundya
No.