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Yes. Starch is composed of glucose molecules chemically bonded to one another.
Glucose and fructose chemically combine to form the disaccharide sucrose.
No, photosynthesis is the plant process that creates the glucose for the plants as food.
Glucose.
Sucrose, which is table sugar, is a disaccharide composed of the monosaccharides glucose and fructose chemically combined. Maltose is a disaccharide composed of two glucose monosaccharides chemically combined.
Sucrose is formed by glucose and fructose.
Yes, excluding enzymes, cofactors, and coenzymes, combustion of glucose and aerobic respiration of glucose are the same thing chemically speaking.
Chemically Composition is known & made with synthetic inorganic chemical substances.. Eg:- Glucose Broth, Inorganic Synthetic Broth
Glucose is the main product. Oxygen forms as a by product
Fibers are made up of cellulose consisting of beta glucose molecules.Starch is made up of alpha glucose molecules.
The complex carbohydrates (cellulose, starch, and glycogen) are polysaccharides composed of chemically bonded glucose molecules.
Chemically, it creates an exothermic reaction and can be quite dangerous.