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What do you do after you punch the dough in the bread making process?
Wiki User
∙ 14y ago
You don't need to punch it, just pushing it down a bit will be enough. Turn it on on a lightly floured board and knead it just a bit and then shape it into a loaf. Put the seam side down and put it in the pan to rise again. When it doubles in size again, bake it.
Wiki User
∙ 14y ago
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What is punching in baking production?
I've seen this term used making bread.. After the dough has risen and its all bubbly, it usually calls to "punch down" the dough meaning to punch any bubbles out of it so its easier to work with and you won't have holes in the bread once you bake it. You actually punch the dough, while its still in the bowl or when you take it out of the bowl.
How does yeast rise and why?
Yeast grows in the bread dough, eating the sugars, and producing (among other things) carbon dioxide waste. Since the carbon dioxide is a gas, it gets trapped in the dough, forming pockets of gas -- the holes in bread. Depending upon the type of bread one is making, you may punch down the dough -- net effect is you end up with smaller pockets of gas, this is typical of sandwich breads. If you do not, you will end up with larger pockets -- typical of "French bread". Cooler temperatures will require a longer time to get the bread to rise. You can read more in many books on bread
Why does yeast bread need to be punched?
it is punched down because whenmaking bread you wnat it to be warm, flaky and soft. punching the dough meks the air bubbles leave so there are no pockets and the dough will come out soft and chewy not so coarse in texture.
Which Smencils are discontinued?
Popcorn , Chocolate , Fruit Punch , and Cookie dough.
What does punch mean?
"Punching down" generally means responding to someone "below" your status level. It generally backfires, as it places more notice on the comments of the person "below", giving them increased credibility. It means that the person "below" has struck a nerve, causing the person "above" to respond to someone/something that they normally will ignore. In doing this, it can make observers wonder why the comment struck such a nerve. If you are making bread, it means to punch the dough after it has been left to rise, which causes it to collapse. This results in a bread with a finer texture (fewer large bubbles).
What does punch down mean?
Punching down in baking refers to the process of gently deflating risen dough by pressing down on it with your fists or hands. This helps redistribute the yeast and promotes even rising during a second proofing period before baking. It also helps develop gluten structure and texture in the dough.
Can you save dough that rises too long?
Punch it down, knead it a little bit and allow to raise again.
Who is making Sly 4?
sucker punch
What does a punch do in construction tools?
A punch is for making holes or marking a spot to centre a drill bit.
How do you make bubble bread?
Make a standard bread dough, knead, and allow it to rise in a warm, dry place for 30 minutes (cover the bowl with a tea towel). After 30 minutes, punch it down, and allow to rise again for another 30 minutes. After the second rise, get a straw and insert it into the dough. Blow air into the draw, creating little bubbles in the dough. Repeat approximately 300 times, and then bake as directed by the dough recipe you're using.
Is bread solid liquid or gas?
it is not Well, it's a solid because you can punch it up all you want. It's also a semi-liquid in that it can rearrange it's shape to fit the container it's in / on. For example, a pizza crust, butter tart shell, bread pan, French bread stick pan.
What brand stove does Ina Garten use?
Braun
