Add a little acidity to it. Lemon, vinegar, tartar, or alum, depending on the sauce can remove some sweetness. Salt accentuates sweetness.
sweet sauce
yes is bitter, cause I have try it .
sugar
Raw bitter melon is generally too strong for most palates, so gentle cooking with a sauce (such as soy) can moderate the bitterness and make the result more palatable. Cut the melon into small thin portions suitable for defrying.
Act 2 Scene 4, About Half way throughMERCUTIOThy wit is a very bitter sweeting; it is a mostsharp sauce.
It is, and it will deter some rabbits. However, some rabbits (like mine) really like the taste of it, and will just lick it off. If the bitter apple spray actually taste good to your bunny, try hot sauce (mine likes the taste of hot sauce too, but it deters some rabbits from chewing).
Like really bitter, sour apple sauce. It is the ancestor of the apple.
You have to make up more of the sauce without mustard and then add it to the first one.
Mercutio says, "Thy wit is a very bitter sweeting; it is a most sharp sauce."
"Sauce for the goose" is an aphorism that means that what is applicable for one person is applicable for another. The fuller saying is "Sauce for the goose is sauce for the gander, too". For example, if a husband is committing adultery, he has no cause to complain if his wife does, too.
Too much rhubarb
Lack of moisture can make lettuce bitter, but too little or too much of something (Nutrients) can also make lettuce bitter. Winter lettuce needs all the sun it can get.
Tomatoes are highly acidic and this likely is the cause of the bitterness. You might consider adding a pinch of sugar to the sauce to see if that helps reduce the bitterness.