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Cappiello Marinated Braid Mozzarella · Award-winning cheese (American Cheese Society and International Dairy-Deli Exhibition) · All natural ingredients with medium spicy flavor (extra virgin olive oil, garlic, crushed red pepper and parsley) · All "hand-crafted" into braids in the traditional Italian-style · Certified kosher by the Orthodox Union · Great as a Pizza topping for any pizza · Melt over grilled chicken · Shred into tomato sauce for spicy, zesty pasta · Slice or cube for any cheese and fruit platter · Wine pairing: Chianti, Cabernet Sauvignon

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โˆ™ 2008-08-18 16:40:04
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Q: What do you do with braided mozzarella cappiello cheese?
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mozzarella cheese

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Did you eat moldy mozzarella cheese? Who knows.... I never ate moldy mozzarella cheese!

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Mozzarella is a type of cheese.

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Mozzarella cheese spoils fast when frozen

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