You can use NaCl to season food for taste, and a little is needed as the body needs to maintain 0,9% salinity, not more nor less.
NaCl in excess is also poisonous so it is used to kill plants and preserve food.
Many kinds of salt have industrial, agricultural and medical uses.
Salts also alter the boiling and freezing points of water.
KCl (nowadays replaced with NaCl) has been used to melt snow and ice on roads.
Sodium glutamate is used to enhance flavours in cooking.
Also bensoates and nitrates are used in food production.
Soil is fertilised with nitrates, phosphates and sulfates.
Plaster is made of calcium sulfate
Acetates are used for polymers.
In certain spritual beliefs salt is used to protect from evil spirits.
Ancient Man, and Ancient Woman. Salt was in use long before records were kept.
Egyptians used Natron Salt to mummify stuff
Salt
For preserving food (mostly meats).
Get your own salt from the ocean
Iodized salt is the best to use !
use salt
You can use evaporation to separate salt from a solution of salt and water.
You actually use more sea salt in cooking than one would use kosher or table salt.
The consumption of salt predates human evolution. So the first to "use" salt were various animals.
This salt is refined and used as table salt or for industrial use.
Type your answHow do you use salt safely?er here...
No, you pretty much have to use salt.
we use salt water while one gets dehaidretion
Only salt water fish. But if you have a pet salt water fish then it is better to use sea salt and research on how much sea salt to use.
Salt is a flavor enhancer.
the salt shaker