it gets cooked and goes soft
You can determine if a baked potato is fully cooked by inserting a fork into it. If the fork goes in easily and the potato feels soft inside, it is fully cooked.
Curry can be cooked in a pot and eaten in a pot. What it is cooked in doesn't 'usely' effect how it tastes or the food itself. Balti
Raclette is generally cooked in a little oven on tables in Switzerland, it consists of cheese and sliced cooked potato. You out the potato and cheese on a little tray and slide it into the oven to melt the cheese, you can top it off with gherkin's, onions, paprika etc. A fondue is made in a fondue pot and you spear chunks of bread and dip it into the fondue pot of melted cheese. You can have meat and fish and sweet fondues as well.
A meal that is cooked in one pot.
The ideal internal temperature of a fully cooked potato is around 210F (98C).
Any cooked potato is fine but never feed rawChickens can not eat raw potato skins. The inside of the potato is fine but the skin must be cooked.
pot or water or both
Food that is all cooked in one pot.
Only because the boiled potato is cooked with water, which can possibly get moldy.
The recommended internal temperature for a baked potato to ensure it is cooked thoroughly is 210F.
Everyone knows that it's called a hot potato.
The time it takes to steam a potato until it is fully cooked typically ranges from 15 to 30 minutes, depending on the size and type of potato.