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What else can I help you with?
What is the scientific name to the softening of a potato?
Maillarding is the correct scientific term for the softening of a potato.
How do you determine when a baked potato is fully cooked?
You can determine if a baked potato is fully cooked by inserting a fork into it. If the fork goes in easily and the potato feels soft inside, it is fully cooked.
What does a potato do when it's cooked in a pot?
it gets cooked and goes soft
What is the ideal internal temperature of a potato when it is fully cooked?
The ideal internal temperature of a fully cooked potato is around 210F (98C).
Is this the correct spelling of potato?
Yes, that is the correct spelling of potato.
Can chickens eat potatoes?
Any cooked potato is fine but never feed rawChickens can not eat raw potato skins. The inside of the potato is fine but the skin must be cooked.
Why does a microwaved potato not rot and a boiled potato does?
Only because the boiled potato is cooked with water, which can possibly get moldy.
What is the recommended internal temperature for a baked potato to ensure it is cooked thoroughly?
The recommended internal temperature for a baked potato to ensure it is cooked thoroughly is 210F.
How long does it take to steam a potato until it is fully cooked?
The time it takes to steam a potato until it is fully cooked typically ranges from 15 to 30 minutes, depending on the size and type of potato.
Why do potatoes need to be refrigerated after they are cooked but not before?
Peeling a potato removes the protective skin and then bacteria can get on the cooked potato, which is carbs, which is sugar, a food source for bacteria.
What happens when potato is cooked with milk?
Not in a raw potato, but if you mash them many people add milk to make the mashed potatoes creamy.
Can potato be eaten uncooked?
yes it can but i prefer them cooked
