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Just to improve the flavor, the salt is not going to affect anything about the cookie, texture, rising or not, spread rate, just the flavor.
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∙ 14y ago
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∙ 12y agoIt does the thing with the other thing
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Why do they put salt sometimes in cookies?
Cookies need salt for a couple of reasons. First and foremost, taste. Salt brings out and enhances the flavor of baked goods, and actually improves them. Ever wondered why people love salted caramel and salted chocolate? It makes them taste even better. As far as the chemical baking process goes, salt also helps in the process of gluten formation, the process whereby cookies have a stable structure and don't crumble apart.
What mineral is in cookies?
Salt is a mineral found in cookies. It is commonly found in most baked goods.
Why did your oatmeal cookies taste salty after baking them?
they do because when you put too much salt in the cookies, they taste salty at the end. try not to put too much salt in them
Where would you put commas in this sentence 'The man went to the store to buy cookies milk salt and sugar'?
'The man went to the store to buy cookies, milk, salt, and sugar.'
What type grain of salt for cookies?
This depends only on your preferences.
What mineral could be added to chocolate chip yogurt cookies?
Salt
Does sugar make chocolate chip cookies thicker?
it's actually salt. the more salt you put in the thicker. butter too. salt and butter.
Can you get nutrients from Oreo cookies?
Sugar, salt, cocoa, and fat actually are nutrients.
Why is salt in chocolate chip cookies?
anything made with wheat flour dough tends to have a very 'bland' somewhat unpleasant flavour if a little bit of salt is not added. Seems counterintuitive to have salt (typically used in savoury dishes) added to a sweet product like cookies - but you probably don't want to eat the salt-free ones.
How do you fix to much salt in cookies after they are baked?
you cant? they are already baked then there is absolutly nothing you can do about it
Are cookies made out of cows tongue?
No. Cookies are primarily made out of butter, eggs, flour, sugar, a little salt, and other ingredients, but never cow's tongue.
How do you make long lasting cookies?
Fats, Salt and Sugar are all preservatives.... Or you can add Citric Acid, sometimes called sour salt
