Binding means to bring together. Ie bringing together flour and water, which is binding the mixture.
The cooking term 'blanc' means white or without colour.
The African word that means to bind or tie together is "ubuntu." This term is often associated with the idea of interconnectedness and community in various African cultures.
It is a French term - en papillote (It means 'in parchment')
Poached means to boil
"Julienne" in cooking means to cut food into thin, matchstick-sized strips.
A cooking term is a term used in cooking.
Julienne is a cooking term. It means to cut into long, thin strips.
The cooking term, chill, means to set a food in the refrigerator long enough to allow it to become cold.
In cooking, the term "simmer" means to cook food gently in liquid at a temperature just below boiling, where small bubbles occasionally rise to the surface.
The expression "in a bind" means in a difficult situation.
The term dot in cooking, often used to apply butter, means to apply it in small chuncks or dots, allowing it to spread during the cooking process.
what are the different term in food preparation and cooking term? what are the different term in food preparation and cooking term?