It means that the water is contaminated and it is unsafe to drink or use.
E. coli is part of the normal flora in the intestines and is secreted with faeces. It may enter water by faecal contamination of the water supply.
Cheryl A Silcox has written: 'Concentrations of Escherichia coli in streams in the Kankakee and Lower Wabash River Watersheds in Indiana, June-September 1999' -- subject(s): Environmental aspects, Environmental aspects of Escherichia coli, Escherichia coli, Water quality
Poorly maintained septic tanks have resulted in unprecedented increase in presence of bacteria like E-coli in the water of Yarra river. According to estimates the level of E-Coli bacteria presence in water of Yarra river is 200 times more than safe limit.
The best indicator of water quality is typically the presence of bacteria such as E. coli or coliforms, as they can indicate contamination from fecal matter and other pathogens. Other important indicators include levels of dissolved oxygen, pH, temperature, turbidity, and concentrations of pollutants such as heavy metals and chemicals. Testing for these parameters can provide a comprehensive assessment of water quality.
To detect the presence of poisionous elements such as lead and to detect if there is contamination of the water source of harmful bacteria such as E Coli
The lac operon is switched on so the E. coli can use it as a food source.
Donna S. Francy is a research microbiologist at the U.S. Geological Survey. She has written scientific articles and reports related to microbial source tracking, water quality, and environmental microbiology.
Because the culture is aerated, allowing the E. coli to have an ample supply of oxygen during incubation.
No. This is an absurd suggestion.
the presence of lactose
no!
Yes, but if it does it indicates faecal contamination of water.