In many cases, the human body is unable to process the carbohydrates locked in the plant's cell walls. This is dietary fiber and passes through the digestive tract mostly unchanged.
Glucose that is not used for structural carbohydrates or other functions such as recognition molecules is often metabolized for chemical energy or stored as starch for later energy utilization.
Some roots store carbohydrates or water
Excess sugar is stored as starch, long chain carbohydrates, in the plant.
in potatoes right below the skin and in onions it is stored in the leaves of them
Yes and so do human cells
cellular respiration
starch
they are turned into starch which is not soluble in water.
Glucose that is not used for structural carbohydrates or other functions such as recognition molecules is often metabolized for chemical energy or stored as starch for later energy utilization.
STARCH
identify one way cells can use glucose
Some roots store carbohydrates or water
Cellular respiration
A potatoes plant stored starch
Excess sugar is stored as starch, long chain carbohydrates, in the plant.
in potatoes right below the skin and in onions it is stored in the leaves of them
your body uses it for energy