Nothing "eats" carbon dioxide. Plants use it for photosynthesis but this is not considered eating.
carbon dioxide eats the souls
it eats water and carbon dioxide
Carbon dioxide is a vapor, as it can not be eaten, but plants absorb carbon dioxide and give off oxygen all plant types do this, so hopefully, in answer to your question, all plant species absorbs carbon dioxide.
It creates it when it "eats" the sugars in the flour mixture
it goes in your brain. and then eats cheese
Yeast "eats" sugar, producing alcohol and CO2 (carbon dioxide).
Yeast "eats" sugar, producing alcohol and CO2 (carbon dioxide).
Carbon dioxide.
Souls. That's why over-exposure to CO2 kills you, it eats away at your soul.
Carbon dioxide.
Carbon enters a consumer contained in the complex molecules of the food the consumer eats. Carbon exits the consumer as a gas called Carbon Dioxide - which is usually breathed out.
Cows release more carbon dioxide when they burp or release flatulence than a car does for a whole month....or something like that.