Catalase break down H2O2.It is stored in peroxisomes.
Catalase break down H2O2.It is stored in peroxisomes.
An amylase is an enzyme that breaks starch down into sugar.
The enzyme that breaks down amylose is called amylase.
There is no enzyme which will break down mud.
Fats are made up of lipid molecules. Lipase is the enzyme that breaks up the lipid molecules.
Catalase break down H2O2.It is stored in peroxisomes.
H2O2 (Hydrogen Peroxide) is broken down by Catalase [an enzyme of the Peroxidase family], produced by every living animal cell. So yes.
It breaks down the potato faster because the liver contains more of an enzyme called catalase in it than the potato.
catalase
An amylase is an enzyme that breaks starch down into sugar.
The enzyme that breaks down amylose is called amylase.
There is no enzyme which will break down mud.
The higher the concentration of an enzyme, the faster the rate of decomposition. There is actually an enzyme in the human body that catalyses H2O2. It is catalase, which breaks down the toxic H2O2 into water (H2O) and oxygen (O2).
Fats are made up of lipid molecules. Lipase is the enzyme that breaks up the lipid molecules.
Ribonuclease breaks down RNA
The enzyme sucrase breaks down sucrose. Glucose and fructose are the products of this chemical reaction.
Phenylalanine hydroxylase breaks down phenylalanine.