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You can use chopped pecans, chopped almonds, or other kinds of nuts to make cookies crunchy. Toasting the nuts before mixing them in will improve the "crunch" of the cookie. Sometimes rice crispies will work. Additionally, the inclusion of some types of harder candy in the dough will make the cookie crunchy. A broken Heath bar is just one example of that idea.

Another way to make the cookie crunchy is to bake it a bit longer. Care should be exercised here, but a good finished product can be had with a bit of caution. Biscotti is a single example of this technique.

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13y ago
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16y ago

You could use rice krispies possibly.

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Q: What fillings should you use for filling a crunchy cookies for it to remain crunchy?
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